Cooking at Andrea's parents: cabbage, leek, green bean, and pork stew

This was following the recipe for "Schtunggis" from Kaltenbach. The stew is made from white cabbage, pork, leeks, carrots, green beans, and potatoes and is a wonderful winter dish. We used frozen green beans (because that's what there was), but I have no doubt that this would be very good with dried green beans.