Quantities:
100g soy flakes, ground to a coarse meal
100g almond slivers
30g walnut pieces
50g each dried apricots and prunes, minced
15g each sesame and flax
85g sugar
115g honey
30g butter
2 tsp cocoa
2 tsp garam masala tea spice
salt
black pepper
First tastes seem pretty good.
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