The week's leftovers
Between the soup, the sauerkraut, and the rillettes, we've had leftovers to take us through the week. These have been supplemented with freshly made rolls, but that's a topic for another post.
Between the soup, the sauerkraut, and the rillettes, we've had leftovers to take us through the week. These have been supplemented with freshly made rolls, but that's a topic for another post.
Posted by greg landrum at 6:06:00 AM
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