Sunday, December 01, 2019

Christmas cookies 2019

Building on previous years:
- Honiglebkuchen (half recipe, including some salt)
- Basler Leckerli (half recipe)
- Zimtsterne (full recipe, 2Tbs cinnamon)
- Black pepper and cumin cookies (full recipe)

The first three are from Kaltenbach, the last one from the NYT cookbook.
Andrea made the first two, I did the second two. I really need to get a food processor.


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