After two nights of burritos we still had tortillas left to eat; since yesterday was warm, I rejected the idea of enchiladas (besides, those are much better with corn tortillas). The next thought was to do wraps; that was a good one.
To fill the wraps we had:
- turkey cubes, seasoned and browned
- cucumber-mint raita : yogurt, grated cucumber, garlic paste, chopped mint leaves, salt
- feta cheese
- vegetables: lettuce, carrots, and corn