Thursday, December 08, 2005

Cauliflower Cleaning Tip

We've been eating leftover braised chicken and some cauliflower we picked up at the farmer's market and the roasted.

The problem with organic cauliflower is that it's frequently full of bugs. Sure, they're organic bugs, but it's still kind of gross. The trick I've come up with for cleaning cauliflower is this: cut it into pieces, drop the pieces into hot (like from the tap) salted water. Let it sit for 5-10 minutes, then rinse and brush the pieces. This seemed to work pretty well.

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