Sunday salads

A variety of salads to go along with the hot weather and use up leftovers from grilling.

1. Grilled peppers and green onions, macaroni, lemon vinaigrette.
2. Potatoes from the hobo pack served at room temp tossed with the remaining baerlauch pesto and some additional olive oil
3. Salt cod, broad beans, tomatoes, olives, red onion, parsley, red wine vinegar, olive oil (recipe from La Cucina de Mama)
4. A standard green salad.