Coffee Brick
Yesterday morning I attempted to make the Yeasted Coffee Cake recipe from Bittman. Things didn't so much work, so we ended up with Coffee Brick instead of Coffee Cake.
One guess as to how to fix thing next time is to heat the milk about and dissolve the yeast in it before adding it to the dry ingredients. I think that pre-mixing all the dry stuff and then adding the very small amount of milk required causes problems for the yeast beasties. But then, another part of the reason may have been that I did a half recipe and could have screwed up halving something.
Still, it tastes good.
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