Yet another catchup post

Some things we've eaten lately that I haven't gotten around to recording;

• Mezze night with hummus, baba ghanouj, and tabbouleh
• Chicken salad with skordalia made with a roasted chicken from the Coop. Recipe from Bittman, and it's a good one.
• Pasta with a raw tomato/anchovy sauce. Idea from the JP "More Fast Food My Way" videos.
• Roasted peppers diced and tossed with finely diced alp cheese, fresh herbs, lemon juice, and olive oil
• Steamed corn on the cob; we don't get enough corn on the cob...