Thursday, August 17, 2006

When Kitchen Tricks Go Bad

In order to make juicing lemons easier, I use a trick I saw Jacques Pepin use where you toss the lime in the microwave for 15-20 seconds first. It really helps.

It's stupid, however, to leave the lime in there for 30 seconds. In our microwave that's not long enough to cause it to burst , but it does build up enough pressure inside the lime to give a very dramatic spray when I cut it in half.

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