27 Dec: Sauteed Pork with Tomato Sauce

For this I cubed some boneless pork chops, seasoned and browned them, then finished them in a quick sauce made from onion, sweet paprika, coriander, cumin, onion, and tomato sauce. We ate this over brown rice, with a green salad.

Aside from the pork being a bit dry (my fault) and not hugely flavorful (ah... I'm too spoiled by Swiss meat), this was good.